14" Hard Anodized Non-Stick Wok with Steamer and Lid Review
14" Hard Anodized Non-Stick Wok with Steamer and Lid Feature
- Huge stainless steel steamer for a 3-pound fish or enough veggies for a vegetarian family
- Heavy gauge base and sides gives even heat retention of cast-iron, without the weight
- Works on induction cooktops
- Cooktop to oven to table to dishwasher
- Easy to clean with 3-coat non-stick inside and outside
The como advanced cookware range from The Chefs Toolbox has a heavy gauge base, sides and lid giving the fantastic cooking experience of French cast iron cookware. Without the weight of cast iron, it heats quickly, and has modern non-stick surfaces for healthy cooking and ease of cleaning. The thick base of these pans means there is even heating across the pan, and no hot spots. The thick sides and lid result in succulent all-round heat which is usually associated with cast iron cookware. Being hard-anodized aluminum, the pans heat quickly and are light enough to be moved easily around your kitchen. PFOA-free
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